Fri-Yay Cocktail - Autumn Punch

November 25, 2016

Are you ready to punch up your next holiday party?! This amazing Autumn Punch recipe is perfect for those gatherings. Simple to make, yet unique and delicious. Give this punch a try, it will knock your socks off! (Okay I'm going to limit my puns to two this week, don't want to punch above my weight...doh).

 

Ingredients for Autumn Punch (Serves 18 6-ounce drinks) -

• 1 750 ml bottle of dry red wine
• 2 750 ml bottles of dry white wine
• 3 oz sweet vermouth
• 1 cup applejack
• 1 cup citrus vodka
• 1 cup cranberry juice
• 2 oz simple syrup
• 1 large block of ice
• 1 orange, sliced
• 1 lemon, sliced

Preparing Autumn Punch-

1. Combine liquid ingredients into punch bowl.
2. Stir well.
3. Refrigerate for 4 hours minimum.
4. Place ice in bowl prior to serving.
5. float lemons and oranges on top of the punch
6. Enjoy!

Have a fantastic weekend and don't forget to live life in full color!

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